When it comes to authentic flavors and variety, Kuni Restaurant & Catering truly delivers a feast for the senses. Their menu is a vibrant journey through Japanese cuisine, beginning with the customizable Teishoku sets — whether you choose 1, 2, or even 3 dishes, each Teishoku comes perfectly balanced and beautifully plated, offering the ideal introduction to their culinary style.
For those on the move, the To Go Bento Bowls are a real treat. Options like Bento A, Bento B, and Bento C bring together a delightful assortment of flavors, while the Butterfish Bowl with Rice is a standout — buttery, tender fish over fluffy rice. Don't miss the charming sides like Kamaboko Takuan, offering the perfect crunch and tang.
Warm comfort shines in their Nabemono selection. Classics like Beef Tofu, Chicken Tofu, and the rich, savory Miso Pork Tofu highlight the kitchen’s mastery in hot pot dishes, while the Sukiyaki offers a sweet and savory experience that feels like a warm hug.
If you crave hearty rice bowls, the Donburi section won’t disappoint. From the silky egg and chicken in Chicken Oyako Don to the crispy indulgence of Katsu Don, every bite is packed with homey satisfaction. Seafood lovers will adore the Shrimp Tempura Don, where crispy shrimp crowns fluffy rice.
Noodle enthusiasts have their pick between Udon and Saimin. The BBQ Udon brings a smoky twist, while Kuni’s Special Udon feels like a chef’s secret shared with you. For a rich, layered bowl, the Nabeyaki Saimin is a must-try, or keep it light with the Regular Kake Udon.
Finally, no meal here feels complete without diving into their Side Orders: glistening Sashimi (10 or 20 pcs), towering Shrimp Tempura, or a rich, flaky Butterfish Large — each side as satisfying as the main course.